Wendy’s Baconator Burger: Ingredients, Price, Calories and Nutrition Facts
The Wendy’s Baconator Burger: I have added all available information about this burger. Price, ingredients, nutrtion facts.
The Baconator consists of a half pound of fresh beef, two slices of American cheese, six pieces of applewood smoked bacon, ketchup, mayo, and a premium hamburger bun.
The Wendy’s Baconator is priced at $8.90, but do keep in mind that prices may vary depending on your location. A single Baconator packs a punch with 960 calories, 66g of total fat, 26g of saturated fat, 155mg of cholesterol, and 1540mg of sodium. On the flip side, it also provides 57g of protein and is a good source of iron and potassium.
Enjoy!
What are the ingredients in Wendy’s Baconator Burger?
The Wendy’s Baconator Burger is made with a mouthwatering combination of high-quality ingredients. Here is a breakdown of the components:
- A half pound of fresh beef cooked into two hamburger patties
- Two slices of American cheese
- Six pieces of applewood smoked bacon
- Ketchup
- Mayo
- A premium hamburger bun
The hamburger patties are made from ground beef and salt, ensuring a juicy and flavorful experience. The buns are enriched with flour, water, high fructose corn syrup and/or sugar, yeast, soybean oil, and various other ingredients. The bacon is cured with water, salt, sugar, sodium phosphate, and sodium nitrite.
The American cheese slice contains milk, cream, water, sodium citrate, salt, and additional ingredients. The ketchup is made from tomato concentrate, distilled vinegar, high fructose corn syrup, and spices. Lastly, the mayo is crafted from soybean oil, water, egg yolks, corn syrup, distilled vinegar, salt, mustard seed, and other flavorful ingredients.
These carefully selected ingredients come together to create the irresistible taste of the Wendy’s Baconator Burger.
Ingredient | Components |
---|---|
Beef Patty | Fresh ground beef, salt |
Bun | Enriched flour, water, high fructose corn syrup, yeast, soybean oil, and various other ingredients |
Bacon | Water, salt, sugar, sodium phosphate, sodium nitrite |
American Cheese | Milk, cream, water, sodium citrate, salt, and other ingredients |
Ketchup | Tomato concentrate, distilled vinegar, high fructose corn syrup, spices |
Mayo | Soybean oil, water, egg yolks, corn syrup, distilled vinegar, salt, mustard seed, and other ingredients |
How much does a Wendy’s Baconator Burger cost?
When it comes to satisfying your craving for a Wendy’s Baconator Burger, you might be wondering how much you’ll need to shell out. The current price of this mouthwatering fast food item is $8.90. However, it’s important to note that prices may vary slightly depending on your location. So, be sure to check with your local Wendy’s to get the most accurate pricing information.
Need more information? Not sure what it looks like? Watch this video:
The Baconator is known for its generous portions and bold flavors, making it a popular choice among fast food enthusiasts.
Whether you’re dining in or grabbing your Baconator to go, the price remains the same.
How many calories are in a Wendy’s Baconator Burger?
A Wendy’s Baconator Burger packs a hefty caloric punch with 960 calories. This popular fast food item is known for its indulgent combination of beef, cheese, and bacon, making it a flavorful and filling choice. In addition to the high calorie count, the Baconator contains 66g of total fat and 26g of saturated fat, contributing to its rich and satisfying taste. It’s important to note that the sodium content is also quite high, with 1540mg in a single serving.
For those watching their cholesterol intake, the Baconator contains 155mg of cholesterol. The sandwich provides 36g of total carbohydrates and 1g of dietary fiber. On the positive side, the Baconator is a good source of protein, delivering 57g per serving. It also provides essential nutrients such as iron and potassium.
Wendy’s Baconator Burger should be enjoyed in moderation due to its high-calorie and fat content.
Nutrition Facts | Amount per serving |
---|---|
Calories | 960 |
Total Fat | 66g |
Saturated Fat | 26g |
Cholesterol | 155mg |
Sodium | 1540mg |
Total Carbohydrates | 36g |
Dietary Fiber | 1g |
Protein | 57g |
Nutrition Facts of Wendy’s Baconator Burger.
In this section, we will explore the nutrition facts of the Wendy’s Baconator Burger. Understanding the nutritional values of this popular fast food item can help you make informed choices about your meal options. Let’s take a closer look at the key nutritional components of the Baconator:
Nutrient | Amount per Serving |
---|---|
Calories | 960 |
Total Fat | 66g |
Saturated Fat | 26g |
Cholesterol | 155mg |
Sodium | 1540mg |
Total Carbohydrates | 36g |
Dietary Fiber | 1g |
Protein | 57g |
The Wendy’s Baconator Burger provides a substantial amount of calories and fat, as well as a good source of protein. The high fat content is mainly due to the generous portions of beef, cheese, and bacon.
This sandwich can be enjoyed as an occasional indulgence, but moderation is key. Pairing it with healthier side dishes and beverages can help balance out your meal.
How to Make Wendy’s Baconator Burger at Home?
If you’re a fan of the Wendy’s Baconator Burger and want to recreate this delicious fast food favorite in the comfort of your own kitchen, we’ve got you covered. With just a few simple steps, you can enjoy the mouthwatering combination of beef, bacon, and cheese right at home.
Here’s our recipe for homemade Wendy’s Baconator Burger:
- Start by shaping two half-pound hamburger patties from fresh ground beef. Season them with salt and pepper to taste.
- Cook the patties on a grill or stovetop griddle over medium-high heat for about 4-6 minutes per side, or until they reach your desired level of doneness.
- While the patties are cooking, heat up six slices of applewood smoked bacon in a separate pan until crispy.
- Once the patties are cooked, place two slices of American cheese on each patty to melt.
- Toast the hamburger buns until lightly golden.
- Assemble the Baconator Burger by layering the bottom bun with ketchup and mayonnaise. Add a cooked patty with melted cheese, followed by three slices of crispy bacon. Repeat the layers with the second patty and remaining bacon.
- Top it off with the other half of the bun and enjoy your homemade Wendy’s Baconator Burger!
With this simple recipe, you can satisfy your cravings for the iconic Wendy’s Baconator Burger without leaving the house. Feel free to customize your burger by adding additional toppings like lettuce, tomato, or pickles.
Baconator vs Son of Baconator.
The main distinction between these two delicious options is the number of burger patties. The Baconator boasts two hamburger patties, while the Son of Baconator offers two junior hamburger patties.
The Baconator is the way to go for larger portion sizes. The Son of Baconator provides a similar flavor profile in a more compact package. Less calories. Its the Baconator experience with a smaller portion size.
My opinion? Go all in on the Baconator, you only live once.
FAQ.
What are the ingredients in Wendy’s Baconator Burger?
The ingredients in Wendy’s Baconator Burger include a half pound of fresh beef, two slices of American cheese, six pieces of applewood smoked bacon, ketchup, mayo, and a premium hamburger bun. The hamburger patties are made from ground beef and salt. The buns are enriched with flour, water, high fructose corn syrup and/or sugar, yeast, soybean oil, and various other ingredients. The bacon is cured with water, salt, sugar, sodium phosphate, and sodium nitrite. The American cheese slice contains milk, cream, water, sodium citrate, salt, and other ingredients. The ketchup is made from tomato concentrate, distilled vinegar, high fructose corn syrup, and spices. The mayo is made from soybean oil, water, egg yolks, corn syrup, distilled vinegar, salt, mustard seed, and other ingredients.
How much does a Wendy’s Baconator Burger cost?
The current price of a Wendy’s Baconator Burger is $8.90. Prices may vary by location, but this is the average price for this popular fast food item.
How many calories are in a Wendy’s Baconator Burger?
A Wendy’s Baconator Burger contains 960 calories. It is a high-calorie food option due to the generous amount of beef, cheese, and bacon. It also has 66g of total fat, 26g of saturated fat, 155mg of cholesterol, and 1540mg of sodium. The sandwich provides 36g of total carbohydrates, 1g of dietary fiber, and 57g of protein. It is important to note that these values may vary slightly depending on the specific ingredients and preparation methods used.
What are the nutrition facts of Wendy’s Baconator Burger?
The nutrition facts of Wendy’s Baconator Burger are as follows: 960 calories, 66g of total fat, 26g of saturated fat, 155mg of cholesterol, 1540mg of sodium, 36g of total carbohydrates, 1g of dietary fiber, and 57g of protein. It is also a good source of iron and potassium.
How to make Wendy’s Baconator Burger at home?
To make a homemade version of Wendy’s Baconator Burger, follow these steps: [insert steps here]
What is the difference between Baconator and Son of Baconator?
The main difference between a Baconator and a Son of Baconator is the number of burger patties. A Baconator has two hamburger patties, while a Son of Baconator has two junior hamburger patties. This makes the Baconator a larger and more filling sandwich. The Son of Baconator is a good option for those who want a similar flavor profile but with smaller portion sizes. The nutritional information and price may also vary between the two options.
Add your comment about this burger, below. Enjoy your burger!